DETAILED NOTES ON 16 RETTER TRONDHEIM

Many of the cutlery had been classic Norwegian design from Skaugum and Hardangerbestikk. Good depth. The cafe has several cows milking just for them. And also the desert was an incredibly nice milk ice product. The plum sake we experienced with it was delectable. On our way back up on the mezzanine for the espresso and some "lørdagsgodt" we have b